![]() ![]() In addition to Price’s own writings, a thorough investigation was done that examined how cultural views about health, race, gender and class in the early Twentieth-Century shaped public policy, health reform and advocacy. Price’s work and writings were analyzed in relationship to commonly held medical and cultural views during the early half of the Twentieth-Century. This paper, however, examines the historical and cultural influences that shaped Price’s theories.ĭesign: Weston A. He also documented an increase in tooth decay in those persons who abandoned traditional diets and chose processed foods instead. 2 Price made note of extreme malformed dental arches and an increase in the number of tooth carries in people who ate processed foods. His work examined what he termed the traditional diets of “primitive persons” 1 in an attempt to understand the origins of disease at a time when many academics believed the civilized world was collapsing due to “race-mixing”. Price had begun traveling and collecting data as an amateur ethnographic researcher in the early 1930’s, studying several isolated communities in remote areas of Switzerland, Scotland, Alaska, Polynesia, and Africa and many others. Price’s theories about diet and nutrition have been analyzed and criticized predominately because of his advocacy of a controversial diet rich in meat, raw dairy, and animal fat but no thorough research paper has examined Price’s views from a medical anthropological perspective. Price, through the prism of Medical Anthropology. ![]() Objective: The objective of this paper was to re-examine the work of the early Twentieth-Century-the founder of holistic dentistry and amateur anthropologist- Weston A. ![]()
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